Tuesday, April 15, 2008

Mission

Having lost focus of my destination, I must today remind myself of my own true mission as a chef; I did not embark upon this journey to seek fame, fortune or recognition.

I took up the chef's jacket from day one, in hopes of a better future. My mission is to create a fighting chance for survival, not just for my family and friends but for the masses, especially the needy.

I hope to create solutions that will reduce famine and starvation as well as promoting healthier and affordable meals for my fellow countrymen if not the world.

In the future as a chef, I will in the long run create an industry that will provide job options for the general public, retirees, unemployed workers from all walks of life, handicaps and gifted individuals until no one is left to starve, wander or sleep along the streets.

It may be ambitious and insane but I swore upon this oath, and fight to fulfill it.

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